S*****l
About Candidate
Quality Supervisor with 7.5+ years of experience Quality Assurance, Quality
management, Product Inspection, Seafood Processing, Production Management,
Production planning, Food safety Management, RCA, CAPA, Supplier evaluation,
Warehouse Management, Food manufacturing, Documentation, Training, Procurement
& Business Development.
Possesses a B.Sc. in Industrial Fish & Fisheries and Certifications in HACCP, PCQI,
ISO, BRC, Food Safety, Food Defence, Food Allergens, Labelling, Traceability, Root
cause analysis, Basic Microbiology, Vendor management, Supply chain management,
Digital marketing & MS-Office.
Aiming to secure a challenging position in a reputable organization to expand my
learnings, knowledge, and skills. Secure a responsible career opportunity to fully utilize
my training and skills, while making a significant contribution to the success of the
company
Salary
Nationality
Certifications
FSSC, HACCP, PCQI, Food Safety
Looking for Job Title
Iqama
Location
Education
Work & Experience
Implementing and maintaining robust quality management systems Conducting thorough inspections and driving continuous improvement initiatives by training of a team of 60+ staff, Lead the Internal audit in the facility as a FSTL Reduced quality control costs by 20% for three consecutive quarters. Improved product compliance rates by 15%, exceeding industry standards. Managed quality assurance for a facility processing 10,000 units daily. Achieved zero recalls in a year by implementing new HACCP protocols. Boosted product quality ratings by 25% by refining microbiological testing processes. Ensuring the highest standards of product excellence in a Ready-to-Eat frozen meal factory by demonstrated success in achieving and maintaining industry certifications like ISO 22000, HACCP & FSSC 22000 with regulatory compliance.
