Career Level Management
Experience 12 Years
Industry Food Manufacturing
Academic Level Master’s Degree
Factory Manager Responsibilities:
· Developing and implementing innovative strategies to streamline factory operations.
· Screening, recruiting, and training new factory workers.
· Collaborating with quality control managers to establish and execute quality control processes.
· Ensuring that factory machinery is in good working order.
· Analyzing production data to identify and resolve any production issues.
· Preparing production reports and submitting them to key decision-makers.
· Regularly inspecting finished products to determine whether they meet established quality standards.
· Motivating factory workers to continually achieve factory targets.
Factory Manager Requirements:
· Proven experience in a managerial or supervisory role within a factory.
· Certification in Production and Inventory Management as well as Quality Control.
· Sound knowledge of industry-specific factory equipment
· Proficient in all Microsoft Office applications.
· The ability to multitask.
· Outstanding time management skills.
· Excellent analytical and problem-solving skills.
· Strong management and leadership skills.
· Effective communication skills.